Home > Resources > Meat From Farm to Fork

Meat From Farm to Fork

Explore more with the Food A fact of Life about meat types and cuts, and activities about how animals are reared in the UK, including beef cattle, pigs, sheep and chicken.

Back to results
Related Resources
Farm Animal Facts

A classroom based activity for Year 5 pupils as part of their Science topic "All living things and their habitat".

Read more
Learning about farm animals
Learning about farm animals

Lesson plan and worksheets about cows, sheep, pigs and hens to be used during or after a farm visit.

Read more
Related Articles
HOME EDUCATION HUB: Farming videos
HOME EDUCATION HUB: Farming videos

Want to know the difference between beef and dairy cattle, how a combine harvester works, or why sheep have to be shorn? You’ll find the answers in these short, engaging videos providing a snapshot of the world of farming

Read more